Ceremonial Cacao – ON SALE NOW

  • Product Origin: Peru
  • Shelf life: Ideal Cacao has a shelf life of 24 months from delivery.
  • Healthy antioxidants for your well-being.
  • Mood-boosting compounds for a happy you.
  • Essential minerals like magnesium and iron.
  • Natural energy without caffeine jitters.



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Our Ceremonial Cacao is 100% Pure Peruvian, lovingly prepared with intention and gratitude to assist all who share in its magic.

Tribal Moon Cacao is now available in 40g, 200g, 610g, and 1.22kg BULK quantities.

Ceremonial Cacao Powder is a perfect healthy alternative to chocolate. Great for your morning smoothies and all other raw and vegan treats, and kids love it! Explore our website for a variety of cacao ceremony recipes, from bliss balls to ice cream and more. Uncover delightful treats in our recipes section.

Preparing Ceremonial Cacao Elixers: Crafting Liquid Gold:

  1. Measuring the Quantity: Use 1-2 tablespoons per cup of liquid for desired taste, strength, and richness.
  2. Choosing the Liquid Base: Experiment with nut milk (almond milk, oat milk), coconut milk, or high-quality water.
  3. Optional Flavor Enhancers: Experiment with spices like cinnamon, vanilla, or chili to enrich the taste profile.
  4. Heat with Care: Avoid boiling; gently simmer for nuanced flavors, do not go above 86 degrees Celsius.
  5. Whisking to Perfection: Use a whisk to create a frothy consistency.
  6. Infuse with Intention: Incorporate positive intentions while preparing.

Sip slowly, savour the moment completely, and enjoy the mindful experience.


 Ingredients for Crafting Ceremonial Cacao Powder:

  • Mindful Additions: Consider essential oils or mindful elements that align with your ceremonial intent.
  • Ceremonial Tools: Use a wooden whisk for the froth and a meaningful cup for personal connection.
  • Positive Intention: Approach the preparation with mindfulness, gratitude, and positive energy.


Ensuring the Longevity of Ceremonial Grade Cacao Drinks:

  1. Airtight Containers: Shield cacao Powder from air, moisture, and odours to maintain nuanced flavours.
  2. Cool, Dark Storage: Keep cacao powder in a cool, dark spot away from direct sunlight to preserve its compounds.
  3. Avoid Temperature Fluctuations: Steady storage avoids condensation, safeguarding cacao quality.
  4. Sealable Bags or Mylar Pouches: Use these to protect storage containers.
  5. Minimise Air Exposure: Reseal containers tightly to reduce oxidation and retain freshness.
  6. Freezer Storage (Optional): Divide and store in airtight bags; thaw before use to avoid condensation.
  7. Regular Quality Checks: Monitor for spoilage or changes in aroma, ensuring freshness.
  8. Prevent Contaminants: Maintain clean storage to preserve cacao’s distinct flavour.
  9. These practices ensure the preservation of ceremonial cocoa Powder, safeguarding its rich tradition and essence. Keeping Ceremonial Cacao Australia fresh is vital to preserve its rich tradition and long-lasting quality.


Unlocking the Health Benefits of Ceremonial Grade Cacao:

  • Antioxidant-Rich: Packed with flavonoids and polyphenols to combat oxidative stress and promote overall health.
  • Mood Enhancement: Contains mood-boosting compounds like PEA and anandamide for increased happiness and relaxation.
  • Heart Health: Supports healthy blood flow, reducing cardiovascular risks from flavanols in the cacao ceremony.
  • Cognitive Function: Enhances mental clarity and alertness with theobromine, promoting focus.
  • Mineral-rich: Offers essential minerals such as magnesium, iron, potassium, and calcium for bodily functions.
  • Digestive Support: Fiber content aids digestion and nutrient absorption, ensuring a healthy gut.
  • Anti-Inflammatory: Certain compounds reduce inflammation linked to various health issues.
  • Natural Energy: Moderate levels of theobromine and caffeine provide a gentle energy lift.
  • Skin Health: Antioxidants combat free radicals, contributing to healthy skin.
  • Nutrient-Dense: A superfood with essential nutrients for overall vitality and well-being.

Incorporating ceremonial Grade cacao into your daily routine blends ancient tradition with modern wellness, offering holistic benefits for everyday life.


Nutrient Profile of Ceremonial Grade Cacao: A Bounty of Goodness:


Nutrition Facts:

Serving Size 1 ounce (28g)
Servings per Container 22
Calories 180
% Daily Value
Total Fat 14g (18%)
 Saturated Fat 9g (45%)
 Trans Fat 0g
Cholesterol 8g (0%)
Sodium 18g (0%)
Total Carbohydrate 8g (3%)
 Dietary Fiber 6g (21%)
 Total Sugars 0g
 Includes Added Sugars 0g
Protein 4g
Vitamin D 0mcg (0%)
Calcium 26g (2%)
Iron 1mg (4%)

Percent Daily Values are based on a 2,000-calorie diet


Ingredients: Cold-pressed Raw Organic Cacao Beans



Engaging in the time-honored tradition of the cacao ceremony embodies the spirit of the cacao paste, resonating deeply within Australian ceremonial practices.

The benefits of ceremonial cacao are more than just in a drink; it represents tradition, cultural richness, and wellness. Continuing its cherished legacy, Australian ceremonial grade cacao invites everyone to savor its flavorful journey. It brings together historical, cultural, and inherent well-being elements.

Experience the inviting journey of Australian ceremonial grade cacao, rich with historical, cultural, and natural well-being elements.

Additional information

Weight 0.200 kg

40g, 200g, 610g, 2 x 610g, 5 x 200g, 10 x 200g


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Ceremonial Cacao – ON SALE NOW