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Spicy Ceremonial Cacao Recipe

Cacao paste

 Ingredient 80g Tribal Moon Ceremonial Grade Cacao 1/2 Tsp Cinnamon Pinch or 2 of cayenne pepper (to taste) Pinch or 2 of sea salt (to taste) 1/2 cup hot water (not boiling) 2 cup warmed oat, almond milk or coconut milk Honey or Agave syrup to sweeten to taste.   DIRECTIONS: Adding nourishing herbs and adaptogens […]

Cacao Cake

    1-1/2 cups all-purpose flour 1 cup sugar 60g Tribal Moon Ceremonial Grade Cacao 1 teaspoon baking soda 1/2 teaspoon salt 1/3 cup canola oil 1 tablespoon white vinegar 1 teaspoon vanilla extract 1 cup cold water Confectioners’ sugar   Directions: You can melt the cacao with some hot water and stir, (you do not […]

Cacao Coconut Biscuits

  1 cup self-raising flour 1/2 teaspoon bicarbonate of soda 1/2 cup vegetable or coconut oil 3/4 cup sugar (raw or plain white) 1 large egg, lightly beaten 40g Tribal Moon Ceremonial Grade Cacao 1 cup shredded coconut   Directions: Sift the flour, bicarb soda, and Tribal Moon Ceremonial Grade Cacao into a bowl, stir in […]

Fudgy Cacao Walnut Brownies

1/2cup extra virgin coconut oil melted and cooled 3/4cup coconut sugar 40g Tribal Moon Ceremonial Grade Cacao 2tablespoons Tribal Moon Maca Powder (optional) 1/2teaspoon Himalayan salt 1teaspoon vanilla extract 3large eggs 1/2cup whole grain flour I used oat flour 1/2cup walnuts chopped   Directions Position an oven rack in the lower third of the oven and heat to 350F. Line the bottom of an 8-inch square baking pan with […]